Olivia's Bistro

Olivia’s Board – chef’s selection of imported Italian meats and cheeses |accompaniments 26

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Romaine – classic Caesar dressing | Grana | crostini

Baby Kale – Fuji Apple | hazelnuts | taleggio | honey thyme vinaigrette

Arugula – roasted pear| burrata | balsamic | hazelnuts

Truffle Fries– rosemary | grana | roasted garlic aioli 10

Polpette– meatballs | tomato sauce | parmesan | ricotta  15

Bruschetta- marinated tomato | burrata | pesto  14

Beets– arugula | manchego | toasted hazelnuts | champagne vinaigrette  16

Gnudi – ricotta dumplings | pomodorini tomato | pangrattato | melted leeks | garlic  16

Grilled Calamari Salad*– red onion | tomato | olives | white beans | lemon 18

Mussels*- garlic butter | parsley | white wine | lemon | grilled bread  18

Add: Shrimp – 9 | Chicken – 7

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Olivia’s Classic Cheese – tomato sauce | mozzarella  19

Margherita- tomato sauce | fresh mozzarella | basil 20

Vegetariana- tomato sauce | mozzarella | leeks | peppers | rabe 21

Funghi- foraged mushrooms | fontina | caramelized onion | lemon 21

Bianca – mozzarella | Grana | ricotta | fontina | fresh oregano | chili flake 21

Polpette– meatballs | tomato sauce | mozzarella | burrata 21

Diavola- tomato sauce | mozzarella | pepperoni | Calabrian chili 21

De Pasquale’s-hot sausage | mozzarella | caramelized onion | roasted pepper 21

Prosciutto- tomato sauce | mozzarella | grana | arugula | evoo 24

 

Linguini Nero – Calabrian chili | San Marzano sugo | shrimp | calamari | lemon   29

Tagliatelle – foraged mushrooms | truffle crema | fresh herbs  27

Chitarra AOP – San Marzano tomato | garlic | parsley | chili flakes  27

Orecchiette – DePasquale hot sausage | broccoli rabe | parmesan    28

Gnocchi Alla Vodka* – English peas | hot sausage | San Marzano tomato  28

Bolognese*- rigatoni | veal | beef | pork | Grana   28

Add:  Shrimp – 9 | Chicken – 7 | Meatballs – 9

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Stuffed Eggplant – roasted peppers | tomato | caponata | romesco  27

Chicken Parmigiana*- rigatoni | tomato-basil sauce | mozzarella  28

Chicken Milanese – arugula | cherry tomatoes | grana  28

Salmon*- red quinoa | bok choy | pesto | red onion    31

Pork Tenderloin Al Forno*– potato leek puree | green beans | pomegranate   31

Roasted Chicken*- baby potatoes | broccoli rabe | butternut squash puree    31

Grilled Hanger Steak*– truffle fries |baby carrots | veal & prosciutto demi 38

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Broccoli Rabe  – garlic | olive oil – 10

Baby Carrots – roasted garlic – 10

Roasted Baby Potatoes – fine herbs – 10

Green Beans – pancetta | garlic – 10

Before placing your order, please inform your server if a person in your party has a food allergy.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Olivia’s Tiramisu- cocoa | coffee | mascarpone -12

Key Lime Cheesecake   fresh cream | cannoli crumble -12

Coppa Raspberries & Cream – sponge cake | mascarpone | pistachios   -11

Bombolini  –Italian doughnuts | chocolate hazelnut | powdered sugar -11

Flourless Chocolate Cake GF – Raspberry puree | fresh cream -11

Affogato – espresso | vanilla gelato -9

Gelato GF – hazelnut/vanilla/chocolate

Sorbetto GF – raspberry/lemon 

Before placing your order, please inform your server if a person in your party has a food allergy.  Consuming raw or undercooked meats, poultry, seafood, shellfish,  or eggs may increase your risk of foodborne illness.

KIDS MENU

Mac ‘n Cheese  – 8

Cheese Pizza – mozzarella | parmesan  9; add pepperoni $1

Rigatoni – butter | parmesan  7

Rigatoni – tomato sauce | meatballs  9

Chicken Breast – breaded | french fries  12

Before placing your order, please inform your server if a person in your party has a food allergy.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

ANTIPASTI

Romaine– classic Caesar dressing | Grana  15

Truffle Fries– rosemary | grana | roasted garlic aioli  10

Beets– arugula | manchego | toasted hazelnuts | champagne vinaigrette 16

Baby Kale – Fuji apple| hazelnuts | taleggio | honey thyme vinaigrette

Arugula –roasted pear| burrata | balsamic | hazelnuts

Grilled Calamari Salad*– red onion | tomato | olives | white beans | lemon 18

Mussels*– garlic confit | parsley | white wine | black pepper    18

Add: Shrimp*-9 | Chicken* -7

ANTIPASTO

Olivia’s Board- chef’s selection of imported Italian meats and cheeses & accompaniments  27

PIZZE

Olivia’s Classic Cheese – tomato sauce | mozzarella  19

Margherita – tomato sauce | fresh mozzarella | basil  20

Vegetariana – tomato sauce| mozzarella | leeks | rabe 22

Funghi- foraged mushrooms | fontina | caramelized onion | lemon  22

Bianco – mozzarella | Grana | ricotta | fontina | fresh oregano | chili flake  22

Diavola- tomato sauce | mozzarella | pepperoni | Calabrian chili 22

De Pasquale’s-hot sausage | mozzarella | caramelized onion | roasted pepper 22

Prosciutto – tomato sauce | mozzarella | Grana | arugula | evoo  25

All Gluten Free pizzas – please allow up to 25 minutes

 

PASTA

Truffle Crema – foraged mushrooms | truffle crema | fresh herbs 28

Pugliese* – DePasquale hot sausage | broccoli rabe | parmesan    29

Spicy Seafood – Calabrian chili | San Marzano sugo | shrimp | calamari | lemon  30

Alla Vodka – English peas | hot sausage | San Marzano tomato 29

AOP – San Marzano tomato | garlic | parsley | chili flakes     27

Bolognese*- veal | beef | pork | Grana   29

 Add: Shrimp* – 9 | Chicken* -7

SECONDI

Stuffed Eggplant – roasted peppers | tomato | caponata | romesco  27

Chicken Parmigiana*- gf pasta | tomato-basil sauce | mozzarella   29

Chicken Milanese – arugula | cherry tomatoes | grana | champagne vinaigrette   28

Salmon*-red quinoa | bok choy | pesto | red onion  31

Pork Tenderloin Al Forno*– potato leek puree | green beans | pomegranate 31

Roasted Chicken*- baby potatoes | broccoli rabe | butternut squash puree   31

Grilled Hanger Steak*- truffle fries | baby carrots | veal & prosciutto demi  38

 CONTORNI 

Broccolini – garlic | olive oil – 10

Broccoli Rabe  – garlic | olive oil – 10

Baby Carrots – roasted garlic – 10

Roasted Baby Potatoes – fine herbs – 10

Green Beans – pancetta | garlic – 10

Before placing your order, please inform your server if a person in your party has a food allergy.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

VEGAN

ANTIPASTI 

Arugula –roasted pear| balsamic | hazelnuts

Beets – arugula | toasted hazelnuts | champagne vinaigrette

Baby Kale – Fuji apple | hazelnuts | champagne vinaigrette

PIZZE

Margherita – tomato sauce | basil | vegan mozzarella  20

Vegetariana- tomato | vegan mozzarella | leeks | peppers 22

Funghi- foraged mushrooms | caramelized onion | lemon  22

 

SECONDI

Stuffed Eggplant – roasted peppers | tomato | caponata | romesco  27

Rigatoni AOP – San Marzano tomato | garlic | parsley | chili flakes    27

 

CONTORNI – 10

Baby Carrots – roasted garlic

Roasted Baby Potatoes – fine herbs

Truffle Fries – rosemary

Broccoli Rabe  – garlic | extra virgin olive oil

Green Beans – extra virgin olive oil | garlic

Before placing your order, please inform your server if a person in your party has a food allergy.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.